Love the refreshing taste of mint? Try TruSpice’s exclusive Mint Leaf Pickle. The minty, spicy taste of the pickle with a refreshing aroma will make your meals fun. Made with fresh, green mint leaves and an assortment of authentic Telugu spices, it brings a herbaceous flavour and a mesmerizing fragrance to your dish.
TruSpice’s Pudina Karampodi is not just a taste enhancer, it is also packed with all the goodness of mint. It is also used as a great appetizer. Moreover, TruSpice’s Mint Leaf Pickle is prepared by following the authentic family recipe of Andhra cuisine. It is made by fermenting the pudina leaves and mixing them with oil and spices. Eating fermented food can be really good for your health. It increases the levels of natural probiotic in your body that helps you fight with viruses and bacteria. It is also very beneficial for improving your gut health and boosting your digestive enzymes. Try some TruSpice Mint Leaf Pickle with your daily meal and make them healthy and tasty.
Ingredients
Mint Leaves
Tamarind
Chilli Powder
Salt
Sesame Oil
Garlic
Mustard Seeds
Fenugreek Seeds
Jaggery
A spoonful of food with some TruSpice Mint Leaf Pickle feels like a riot of flavours in your mouth. The umami, savoury deliciousness makes your taste buds pop and leaves them craving for more.
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