Best Seller Items

  • truspice foods biryani masalatruspice foods biryani masala
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    Use our biryani masala to make the perfect biryani. Biryani is one of the most loved Indian dishes in the world. While a careful blend of rice and vegetables make up the base of this popular dish, the combination of flavours is important to prepare its irresistible taste.

    Biryani Masala

    117.001,166.00
  • truspice foods culinary pastetruspice foods culinary paste
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    At TruSpice, we make ginger garlic paste from the freshest ginger and garlic and pack them in sealed containers. Save time by avoiding the long processes of peeling, grinding and preparing the paste manually by using our ginger garlic paste.

    Ginger Garlic Paste

    117.00584.00
  • truspices food tamarind paste
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    Learn how to make tamarind paste, the quintessential ingredient of the South Indian cuisine in bulk at home from the tamarind block. Check out the detailed homemade tamarind paste recipe with step-wise pictures.

     

    Tamarind Paste

    129.00647.00
  • truspice pulihora pastetruspice pulihora paste
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    In every home, this will definitely be a rice base used two to three days a week.  Not only in households, but a famous and delicious dish offered to God in the form of naivedhyam and distributed as prasadham in temples.  Pulihora is a best travel companion when you decide to travel during day time in a train, bus or car.

    Pulihora paste

    149.00746.00
  • truspice foods gummadikaya vadiyalu
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    Making of this budida gummadikaya vadiyalu is an art not all can excel.  If the batter poured is too much then the vadiyalu turns rock hard and the crunch heard is like one or two tooth cracking.  But when it is in the right proportion and dried perfectly, then it melts in your mouth.

    Gumadikaya Vadiyalu

    241.001,204.00
  • truspice foods ura mirapakayalutruspice foods ura mirapakayalu
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    These yoghurt soaked chillies are inseparable from the menu of South Indian Cuisine mainly because of their spicy taste.  It is called as mor milagai in Tamil and Oora Mirapakayalu in Telugu.  The selected green chilies are washed, dried and then slit to be soaked in curd and salt for 24 hours.

    Ura Mirapakaya

    291.001,456.00